Description
NUTRITIONAL CONTENT
100 grams of finished product contains:
Nutritional content per 100 grams of finished product:
- Energy: 1823 kj /436 kcal
- Dietary fiber: 0,1 g
- Fat: 38,3 g, of which saturated fat: 11,9 g
- Carbohydrates: 1,7 g, of which sugar types: 1,3 g
- Protein: 22,2 g
- Salt:4,9 g
For 100 grams of finished product, it has been included: 141,1 g meat
Ingredients
Swine, sheep, cattle, swine heart, swinetunge, salt, swine protein, spice, sugar, dye E120, garlic, preservative E250, starting culture.
